Vegetable in Creole cooking

The answer to “Vegetable in Creole cooking” in the New York Times Midi crossword is OKRA — a 4-letter word. It most recently appeared in the New York Times Midi crossword on September 16, 2026 at 17-Down. Below you'll find why that fill fits, every other answer we've recorded for this clue, and links into the puzzle it came from.

“Vegetable in Creole cooking” answer

OKRA (4 letters)

Use the reveal tiles above to uncover the solution one letter at a time if you'd rather nudge yourself toward it than see the whole word at once. Prefer the full answer straight away? It's OKRA.

What does OKRA mean?

Reading the plain dictionary sense of OKRA is often the fastest way to see why it answers this clue.

When else has “Vegetable in Creole cooking” appeared?

New York Times Midi reuses clues across dates, sometimes with a different answer depending on the grid. Here's where this exact clue has shown up, and what the answer was each time — handy when you're checking whether today's fill is the only one.

September 16, 2026 (most recent) → OKRA. We haven't indexed another appearance of this exact clue yet.

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