What to do with egg whites when making meringue

Latest answer — May 25, 2026

61 Down

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NYT Crossword

This clue's Monday, May 25, 2026 appearance

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The answer to What to do with egg whites when making meringue in the New York Times crossword is WHIP — a 4-letter word. It most recently appeared in the New York Times crossword on May 25, 2026, a Monday puzzle, at 61-Down. Below you'll find why that fill fits, every other answer we've recorded for this clue, and links into the puzzle it came from.

What to do with egg whites when making meringue” answer

WHIP (4 letters)

Reveal the solution one letter at a time with the tiles above if you'd rather nudge yourself toward it than see the whole word at once. Just want it outright? The answer is WHIP.

Why the answer is WHIP

WHIP is the 4-letter solution that fits "What to do with egg whites when making meringue" in the NYT Crossword crossword on May 25, 2026 (61-Down). Use the letter tiles above if you'd rather reveal it one letter at a time.

What does WHIP mean?

Reading the plain dictionary sense of WHIP is often the fastest way to see why it answers this clue.

(noun)

  • a strip of leather or length of cord fastened to a handle, used for flogging or beating a person or for urging on an animal
  • an official of a political party appointed to maintain parliamentary discipline among its members, especially so as to ensure attendance and voting in debates
  • a dessert consisting of cream or eggs beaten into a light fluffy mass with fruit, chocolate, or other ingredients

When else has “What to do with egg whites when making meringue” appeared?

New York Times reuses clues across dates, sometimes with a different answer depending on the grid. Here's where this exact clue has shown up, and what the answer was each time — handy when you're checking whether today's fill is the only one.

May 25, 2026 (most recent) WHIP. We haven't indexed another appearance of this exact clue yet.

Frequently asked questions

What is the answer to “What to do with egg whites when making meringue”?

The answer is WHIP, a 4-letter word. It most recently appeared in the New York Times crossword on May 25, 2026.

How many letters is the answer to “What to do with egg whites when making meringue”?

4 letters: WHIP.

When did this clue appear?

Most recently in the New York Times crossword on May 25, 2026 (a Monday puzzle), at 61-Down.

Can “What to do with egg whites when making meringue” have a different answer?

Yes — New York Times sometimes reuses a clue with a different solution to fit the grid. The answers we've recorded for each date it appeared are listed above when available.

Where can I find the rest of this day's NYT Crossword answers?

The full grid for May 25, 2026 is on the NYT Crossword answers page, with every clue and answer from that puzzle.

New York Times Crossword is published by The New York Times; WordHint is an independent site and is not affiliated with or endorsed by the publisher.

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